Ogunbodede, Temitope Titus. “EFFECTS OF BREWING TECHNIQUE AND PARTICLES SIZE OF GROUND RICE ON A SENSORY PROFILING OF BREWED SAKE BEER”. American Journal of Interdisciplinary Research in Engineering and Sciences 12, no. 2 (April 29, 2025): 1–11. Accessed May 17, 2025. https://sadijournals.org/index.php/ajires/article/view/1009.